![]() ![]() To speed things up, I place the bowl in the freezer for 5 minutes.Īdd the sugar, melted butter, salt (DO NOT SKIP THE SALT, salt is a must for cookie dough), and milk and mix to combine.Īdd a handful of rainbow sprinkles if desired and enjoy! SMALL DOUBLE CHOCOLATE CHIP COOKIE DOUGHĪdd the sugar, melted butter, salt (DO NOT SKIP THE SALT, salt is a must for cookie dough), unsweetened cocoa powder and milk and mix to combine. Jump to the Edible Cookie Dough Recipe or read on to see all of our tips. ![]() Break up the clumps using a spatula and allow the flour to cool down. How to make the best edible cookie dough plus five delicious variations including chocolate chip cookie dough, double chocolate chip, peanut butter, oatmeal cookie, and snickerdoodle (cinnamon sugar cookie dough). ![]() You'll notice the flour will have formed clumps, this is due to the water evaporating. All-purpose flour: Make sure to spoon and level the flour when measuring it so your cookie dough doesn’t wind up super thick. To speed things up, I place the bowl in the freezer for 5 minutes.Īdd brown sugar, sugar, melted butter, salt (DO NOT SKIP THE SALT, salt is a must for cookie dough), and milk and mix to combine.Īdd 2 tbsp of chocolate chips and enjoy! SMALL BATCH SUGAR COOKIE DOUGH Recipes developed by our test cooks and vetted by 50,000 at-home cooks. Break up the clumps using a spatula and allow the flour to cool down. You'll notice the flour will have formed clumps, this is due to the water evaporating. Heat-treating the flour kills bacteria and it cooks off that raw flour taste. ¼ cup milk + more to get creamy desired results. Using an electric hand mixer whip together until pale and fluffy, about 3 minutes. How to make edible peanut butter cookie dough. In a microwave-safe bowl, add your flour and microwave on high for 1 minute. Instructions Add butter, brown sugar and granulated sugar to a medium mixing bowl, sprinkle salt evenly over. INSTRUCTIONS SMALL BATCH CHOCOLATE CHIP COOKIE DOUGH ![]()
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